Ingredients
OmniPork Luncheon
2 pcs (80g)
Chinese Pancake
3 sheets (270g)
Oil
As Appropriate
Steps
Step 1
Cut the frozen OmniPork Luncheon into 3 pieces, set aside.
Step 2
When Chinese pancake become slightly softened, cut off two side and divide the remaining parts into 4 pieces.
Step 3
Place OmniPork Luncheon onto the Chinese Pancake, wrap up and close by pinching it shut.
Step 4
Heat the oil and pan-fry the pastry rolls over low heat until golden brown on both sides. Enjoy!